Vegetable and Nuts Salad

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Ingredients

- 2 medium-sized broccoli heads (approximately 1/4 kilo)
- 4 tablespoons olive oil
- 4 tablespoons lemon juice
- 2 tablespoons chopped parsley
- Salt and pepper
- 2 large cucumbers (seedless)
- 1 medium-sized onion, sliced
- 1 large peeled onion, sliced into rings
- 1/4 cup walnuts
- 1/2 cup small red and yellow tomatoes
- 1/4 cup toasted almonds
- 1/4 cup mixed white cheese balls or feta cheese

step by step recipe

01

Cut the broccoli florets, separating them from the stems, and then divide them into small florets.

02

Steam the broccoli florets in salted boiling water for about 3 minutes. Remove them and place them in ice water to maintain their green color, then drain.

03

In a deep bowl, mix olive oil with lemon juice and chopped parsley then season the mixture with salt and pepper.

04

Slice the cucumber into rounds and shape them into small balls using a special spoon.

05

Place the broccoli, onions, carrots, and cucumber in the dressing, stirring until they absorb the flavor.

06

Add the nuts and cheese, then sprinkle the salad with the remaining dressing.

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